| Stuffed Mushrooms |
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| Serves 4 |
| Ingredients: |
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1 cup mashed potato
2 tablespoon onion, finely diced
2 tablespoon bacon, finely diced
1 tablespoon red capsicum, finely diced
1 tablespoon green capsicum, finely diced
1 tablespoon parsley, finely diced
2 teaspoons chives, finely diced
1 tablespoon basil, finely diced
1 teaspoon curry powder
16 medium sized mushrooms |
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| Method: |
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Prepare mushrooms by snapping off stalks and peeling skin off, if desired.
Mix all ingredients together except mushrooms.
Spoon mixture into hollow mushrooms and bake on a lightly greased tray in a moderate oven for 15 minutes.
Remove from oven and place under a hot grill until golden brown. |
